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DoveKeeper
Thursday 6th November 2003, 23:55
Last friday I saw the largest flush of shaggy maines I have ever wittnessed. I first noticed the mushrooms as I walked to my boat. I stopped and checked them out...quite a few I might add. Most in good condition. About a week later walking by the same spot I looked over to see if there were anymore....My jaw dropped. There was a patch ten feet across and twenty feet long. I went over for a closer look and to my suprise there were two more patches just like it up ahead of it. WIsh I had a camera with me. I came by about four hours later and the majority of them had begun to dilesque. Other mushrooms had pushed up high. I bet you could almost watch them grow.

cjay
Saturday 8th November 2003, 21:32
Do you know the latin name of this species?

Could it be an ink cap ie coprinus sp?

CJ

DoveKeeper
Saturday 8th November 2003, 23:22
Yes....they are known as ink caps.....the latin name I'm not sure. They melt away soon after they fruit. Also they produce a "metalic" taste in your mouth if ingested with alcahol. I have eaten them. They are best blanched shortly after harvest. Also they have a texture similar to asparagus. I think the Name is coprinus comatus. I have seen these suckers push right up through asphalt and yet they are so delicate.

cjay
Saturday 8th November 2003, 23:27
Yes! we call them Lawyers Wigs! Coprinus comatus. A common agaric on disturbed soil or old rubbish dumps. If eaten when the gills are white they are very good. Apparantly (Dont try this at home kids) if eaten with alcohol your skin turns blue.

DoveKeeper
Sunday 9th November 2003, 00:04
Skin turns blue...the last time my skin turned blue was when I saw what the Mrs. did to the checking account. I have always wanted to find a true morel mushroon.. I have never succeded. A guy I was working with from Illinois used to pick them for extra cash.