I must admit to liking this thread as well. It's pretty clear that a lot of us birders like our food:eat:My oh my, Allen. What a great thread! How have I missed it before? Glad you bumped it up for us relative newcomers to Birdforum to see. I'm not into cars and birding or planes and birding, but restaurants and birding...oh yes. The thing is I worked in the industry for fifteen years and I've got too many tales to tell, but I also, like you, enjoy being on the other side and sitting eating whilst casually watching things going about their business in front of me. The guys I first went birding overseas with in 1988 are now World Listing at some 6000 and 7000 species, but not me. I'll give it my all for a few hours but leisurely lunches and afternoon naps are a must. I used to regularly relax at Los Colibries Restaurant in Mindo, Ecuador with its many hummingbird feeders outside. One day,mid-morning, I noticed the proprietress looking unusually anxious arranging tables and chairs. In halting Spanish I asked if there was anything I could do to help and that's how I ended up serving there for three days with Booted Racket-tails and co zipping about outside. Had a six-month spell cheffing on Fair Isle as well. Blyth's Reed Warbler, several Red-backed Shrikes, Booted Warbler, Citrine Wagtail from the kitchen window. Had to run out for a White's Thrush one morning while cooking breakfast for thirty-four people!
Rich